DXBBQ Baked Turkey Breast with Lemon, Oregano and Wine Servings: 4 179 kcal* Preparation time: 50 minutes (+ 1 hour for marinating) • turkey breast fillet 1 pc. • chicken broth 200ml • white wine 200ml • thyme 1 sprig for the marinade: • olive oil 2 tbsp.... Festive Season 14 Dec 2023
DXBBQ Spicy Turkey Thighs with Red Lentils Servings: 4 231 kcal Preparation time: 1.5 hours (+ 4 hours marinating) • turkey thighs 500 g • red lentils 130 g • onion 1 pc. • garlic 1 clove • olive oil 2 tbsp. • salt • freshly ground black peppe... Festive Season 14 Dec 2023