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Our commitment to quality starts from the very beginning. We source only the finest Wagyu cattle from the oldest and largest purebred herds in Australia; bred by families that imported original cows from Japan. Optimal environment and organic feeding assure the best conditions for healthy cattle raising. Every step of the production process is meticulously executed to maintain the highest quality and halal standards. Finally, our credibility in the market for our reliable supply and service remains undisputed. Indulge in the rich flavors and buttery texture that our wagyu meat offers. Each bite is a symphony of taste, as the intricate marbling enhances the natural juiciness and amplifies the depth of flavor. Our Wagyu is true delicacy, elevating any dining experience to new heights. Whether you’re a seasoned chef or a passionate home cook, Suma Wagyu provides you with an opportunity to create extraordinary dishes that will leave a lasting impression. From succulent steaks to mouthwatering burgers, our Wagyu meat is versatile and guarantees an unforgettable gastronomic adventure.